Pastry School and Pastry Training Centre of Vancouver, BC – Pastry and Bakery Courses

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Pastry Courses

> Artisan Bread Baking Classes

Learn to produce real artisan-style bread with emphasis on ingredient knowledge.....

> Pastry Training Courses

A great introduction to the world of pastry and baking. Learn a variety of techniques......

> Chocolate Training Courses

Easy hands-on chocolate classes with a professional approach, exploring the.....

> Serious Pastry Classes

Specialized pastry classes to work on a very specific skill set or field of interest.....

> Cake Decoration Classes

The art and craft of cake and wedding cake decorating including piping skills.....

> Corporate Team Building Classes

Improve group dynamics and work on team building in a fun....

  • Contact

    Pastry Training Centre of Vancouver

    818 Renfrew Street - MAP

    Vancouver, BC, V5K 4B6

    Telephone: 604.569.1680

    info@vancouverpastryschool.com

    @pastrytraining on twitter

    marco.ropke on facebook

  • All Classes

      » Chocolate Training Course 5 - Confection, Caramel & Special Creations (day 2)

      February.9.2012 - (10:00am - 2:00pm)

      » Artisan Bread Baking / Course 1 - Introduction to Bread Baking / Day 2 SOLD OUT!!!

      February.9.2012 - (5:30pm - 9:30pm)

      » Sugar Art / Course 2- Day 1 (Blown Sugar Techniques) SOLD OUT!!!

      February.13.2012 - (10:00am - 2:00pm)

      » Pastry Training Course 6 / The perfect Afternoon Tea (day 1)

      February.13.2012 - (5:30pm - 9:30pm)

      » Sugar Art / Course 2 - Day 2 (Blown Sugar Techniques) SOLD OUT!!!

      February.14.2012 - (10:00am - 2:00pm)

      » Pastry Training Course 6 / The perfect Afternoon Tea (day 2)

      February.14.2012 - (5:30pm - 9:30pm)

      » Chocolate Training Course 6 - Chocolate Show Piece Techniques (day 1)

      February.15.2012 - (10:00am - 2:00pm)

      » Artisan Bread Baking / Course 5 - Sourdough Breads / Day 1

      February.15.2012 - (5:30pm - 9:30pm)

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