Corporate, Teambuilding & Private Classes
CORPORATE TEAM BUILDING CLASSES
Watch your group transform into burgeoning pastry chefs as they work together to create mouth-watering desserts in a fun, relaxing environment.
Share with friends and colleagues in the rewarding experience of learning exciting, new baking techniques, hands-on, under the leadership of an industry professional.
Choose from pre-set menus that incorporate seasonal ingredients or customise a training session that meets your team building’s objectives.
Pastry Training Centre of Vancouver’s Corporate Team Building Classes are designed to engage groups as they hand-make delicious desserts, using supplied ingredients and the leadership of an experienced professional.
Students will create a complete dessert menu of multiple flavourful dishes. The menu choice is selected in advance and can be adjusted to include preferred recipes, seasonal ingredients or specific requirements.
Sample Menu Option
Vanilla Crème Brûlée with Rhubarb Ginger Compote
Strawberry Sorbet
Caramelized Pecan Nut Biscotti
Chocolate Buttermilk Cupcake with Chocolate Butter Creme Frosting
Standard Package $108 (plus 5% tax) per person
8 – 12 participants required
Groups of 2 will follow the demonstration and direction of the instructor to bake and produce all the recipes on the menu selected. Everything made can be enjoyed in class or taken home, and easily re-created again by following the recipe hand-outs given in class.
Executive Packages $138 (plus 5% tax) per person
For the comfort and enjoyment of the participants, the Executive Package includes all the elements of the Standard Package as well as:
- Beverages (coffee, tea, ice tea & pop)
- Cheese platter with artisan breads
- Salad platters (2 varieties)
Whether your team or group needs a morale boost, a little time away from the office or a chance to get to know each other better, learning new skills while interacting in a fresh and unique environment is fun, informative and encouraging.
“Our whole office enjoyed the experience of making strudel and, as you know, it’s hard to please everyone, but you managed to do just that! We were all very impressed and delighted in Marco’s generous nature which came through in his teaching, the fine ingredients and the delectable offerings provided. A sincere thank-you from all of us.”
Fintrac (Financial Transactions and Reports Analysis Centre of Canada
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